Volume & Issue: Volume 15, Issue 52, Autumn 2020 

Explaining the Factors Affecting the Development of Rural Tourism Entrepreneurship in Iran

Pages 1-26

https://doi.org/10.22054/tms.2020.46417.2204

Mohammadjavad Abbasi, Jila Sajjadi, Ali Abdollahi, Mohammadtaghi Razavian

Abstract The purpose of this study was to explain the factors affecting the development of rural tourism entrepreneurship. The research method is descriptive-exploratory and the main tool for data collection is a researcher-made questionnaire. The statistical population consisted of 174 entrepreneurs and business owners in rural tourism entrepreneurship in the country. SPSS and pls software were used for structural equation modeling. Based on the results of the analysis of the effect of the independent variables present on the development of rural tourism entrepreneurship; from the viewpoints of the respondents, the dimension of improvement and attention to the specific environmental context and characteristics of the rural manpower among the three macro dimensions have the highest importance with 0.40 and then From then on, the macro-institutional structure of the Rural Tourism Entrepreneurship with a significance of 0.35 is significant and the results show that the conceptual model and its relationships are significant.

Sustainable Innovation in the Hospitality Industry: Investigating the Role of diffusion of Innovation, Environmental Pressures, Green Marketing and Resource Commitment

Pages 27-50

https://doi.org/10.22054/tms.2020.49649.2262

Fatemeh Yavari Gohar, Khalil Hayati

Abstract the world and our global community needing change to be more responsive to environmental, social and economic capital. This process not only makes companies more environmentally sensitive, it is also a great opportunity for innovative companies to grow and gain competitive advantage and benefit from greening, and this great planet can also be a resource keep it natural for future generations. In this study, the impact of diffusion of innovation and environmental pressures on green marketing and sustainable innovation in Tehran's restaurant industry has been considered from the perspective of experts and experts in the field of sustainable tourism and green marketing. To achieve the goals and answer the research questions, the data collected from the experts were analyzed by questionnaire using SEM. Finally, among these variables, the relevance of the environmental pressure variable with green marketing strategy was eliminated and the other variables were correlated with sustainable innovation

Analyzing Factors Influencing Image and Environmentally-Friendly tourists Behavior in Nature-Based Destinations (Case Study: Masal City)

Pages 51-79

https://doi.org/10.22054/tms.2020.48882.2245

Sadegh Salehi, Salman Feizi, Yaser Gholipour

Abstract Increasing destructive environmental behaviors and adopting environmentally incompatible approaches in the development of the tourism industry have caused environmental problems for tourism destinations. In this study, the effect of relationship with nature and environmental quality on environmentally friendly destination image and tourist behavior in Masal is investigated and analyzed. The study is an applied and descriptive-analytic study and The statistical population of this study includes tourists entering the city of Masal . sample size was 384 using Cochran formula. After determining the samples based on purposive sampling, research questionnaire was distributed among the samples . The validity of the research instrument was calculated using the confirmatory factor analysis model and its reliability was calculated using Cronbach's alpha (0.831). Data were analyzed using SPSS and Lisrel by structural equation modeling.The findings showed the relationship with nature and environmental quality had a significant effect on the image and behavior of the environment.

Tourism to Kurdistan: the Reproduction of Old cliché or Constructing of New Images?

Pages 81-110

https://doi.org/10.22054/tms.2021.45999.2196

Jamal Mohamadi, Fardin Mohamadi

Abstract This research attempts to discover and analyze the contexts, reasons and consequences of tourism to Kurdistan in the framework of interpretative – constructionist paradigm. To do this empirically, we have relied on grounded theory as an approach of qualitative research, and we have used deep individual interview gather data. The findings show that tourists choose Kurdistan as their destination due to the effects of social networks and unusualness of this area. Natural phenomena, cultural representations and economic aspects are among the main influential contexts, and the tourists’ knowledge and experiences are the most paramount intervention factors. The tourists have chosen Kurdistan according to three strategy: cultural tourism, natural tourism and economic tourism. The tourism to Kurdistan has some important consequences such as “attitude shift toward local inhabitants”, “getting pleasure”, “constructing realistic images”, “and the rise of social marketing”, “buying commodities’, and “extending social solidarity”.

A Study and Analysis of Obstacles Barriers of Water Tourism Developments in Khuzestan Province

Pages 111-140

https://doi.org/10.22054/tms.2020.49911.2266

Majid Goodarzi, Mohammad Ali Firoozi, Saeed Maleki, Karimeh Kaab Omeyr

Abstract The present study is an applied-theoretical and methodological-descriptive-analytic one. The results showed that based on Pearson's analysis; there is a significant and direct significant relationship between the independent variables of the research and the dependent variable. The results of Friedman test indicate that the variable of weak tendency and low participation of private sector for investment with average rating of 55.4 has the highest score and the planning and management variable with average rating of 18.3 has the lowest rating. The results of the pls structural equation model are positive with respect to the share index and the redundancy index and a value of 0.01, 36.0 25.0 which is presented as the mean, moderate and low values for god, and obtain a value of 0.50 for the appropriate model gof. Confirms and indicates the impact of independent variables on the dependent variable of research.

Designing an Entrepreneurship Process Model in Coastal Tourism in Bushehr Province Using the Grounded Theory Approach

Pages 141-176

https://doi.org/10.22054/tms.2020.12166

Zeinab Bahraini, Nader Naderi

Abstract This research is attempting to adopt a non-teleological approach to the entrepreneurship process in the coastal tourism area of Bushehr province. The present study is theoretical and applied in terms of its objective. The research method is descriptive in terms of data collection method. Also, the present research is a qualitative research whose strategy is based on grounded theory. Considering experts of coastal tourism as the statistical population of the study, 9 people are selected as research experts using the purposeful sampling method. Then, the data are collected using semi-structured interviews and analyzed in three stages of open, pivotal and selective data coding.In the prescriptive process model of this research, the main phenomenon is the recognition and exploitation of the proper opportunity that is due to the characteristics and background of the entrepreneur

Presenting Content Marketing Model Based on Genetic Algorithm in Fars Province Tourism Industry

Pages 175-208

https://doi.org/10.22054/tms.2020.44116.2171

Mahmood Maarefi, Houshang Asadullah, Esmail Hassanpour Ghoroghchy

Abstract Digital space is increasingly associated with the tourism industry, and content production as an important part of this space is seeking to attract customers. Content is the core of digital marketing which is in charge of educating, raising awareness, informing and creating added value for customers. The purpose of this study is to present a content marketing model based on artificial intelligence in the tourism industry of Fars province. This paper presents a content theory model based on data based theory. Genetic algorithm is used as one of the artificial intelligence algorithms for content selection, content format and content distribution channel. The results show that artificial intelligence has the ability to select the content that is more applicable and useful than the experts and human resources. Finally, this model was able to be efficient and effective in spreading content in Fars province tourism industry.

Identifying the Mental Models of Co-creation Tourism industry: Using Q Methodology

Pages 209-234

https://doi.org/10.22054/tms.2021.47996.2236

marayam rahmaty, Reza Radfar

Abstract The purpose of this study is to identify the mental patterns of tourism industry co-creation. The present study is a mixed-exploratory study conducted using the Q-methodology. This research was conducted with the participation of ten professors familiar with the subject of the research as well as tourism experts. The discourse space of the present study was collected from a variety of sources and after evaluating and summarizing the discourse space, 39 terms were selected for the sample. Then, after collecting data from Q sorting, this information was analyzed using Q factor analysis. Distribution analysis showed that three distinct mental patterns can be identified among the research participants about mental patterns of tourism industry co-creation that explained about 76.903% of the total variance. These three mental models were named service development, customer value and organization,

Educational Tourism Values with Intermediate linkage in information technology on international students attraction In higher education

Pages 235-262

https://doi.org/10.22054/tms.2020.48152.2229

Tayyebeh Barahouei, Rouhollah Bagherimajd

Abstract The purpose of this study was to investigate the role of information technology in attracting international students by mediating the values ofeducational tourism in higher education. The method used in this study was correlational. Statistical population used in this survey faculty of universities of sistan and baluchestan based on a stratified random sample of171 peopel were selected. The research tool was three questionnaires, Educational Tourism Values, information technology and international students' attraction. Reliability and validity of all three tools were reported suitable. Analysis method was structural equation with Using PLS2 software. The results indicated, that influence of information technology has a directly and indirectly effect on Educational Tourism Values and international students attraction. Also, Educational Tourism Values had a direct impact on international students attraction. Universities can play a constructive role in attracting international students by planning, implementing and influencing information technology and paying attention to the valuesof education tourism.

Identifying the negative cultural effects of tourism on the host community (Case study: Deh Cheshmeh village)

Pages 263-308

https://doi.org/10.22054/tms.2021.50908.2291

Mehrdad Sadeghi, Abbas Ghaedamini Harouni

Abstract This study aimed to describe and identify The negative effects of tourism on hist society culture based on the, Experiences of Residents of Deh Cheshme village . the method was qualitative based on phenomenological. The population of research were all of Residents of Deh Cheshme village, which includes men and women, and the gat hared data research through in-depth interviews with members of staff that purposive sampling were selected, and were collected. , to indicate the validity of the research subjects. seven-step method for the analysis of information colaizzi - ken -stevic was employed .The results suggest that classified in consequences of destructive Identify The negative effects of tourism on hist society culture factors and Cultural vandalism, cultural invasion from outside, cultural transformation from within, the formation of an undesirable cultural attitude to the phenomenon of tourism in 4 categories.

Trust-based Tourism Recommendation System Using Context-Aware Clustering

Pages 309-344

https://doi.org/10.22054/tms.2020.41870.2137

AliAkbar Noorian, Reza Ravanmehr, Ali Harounabadi, Fatemeh Nouri

Abstract Nowadays, in the age of communication, the production and transmission of information are increasing rapidly. There are also many destinations in the tourism sector that are worth traveling, but increasing the number of suitable tourist destinations through the high volume of choices makes it harder to choose the desired option. Therefore, the prioritization and personalization of the information have become a necessity for providing appropriate and effective recommendation. In this paper, considering the target user's location, a tourist recommendation system is proposed to suggest a perfect place for tourist accommodation using context information, trust criteria and graph clustering to increase the accuracy of recommendations. The experiments and evaluations on TripAdvisor dataset show that the proposed method suggests better results than other state-of-the-art methods.

Environmental Risk Assessment of Using EFMEA Method for Sustainable Tourism Management (Case Study: Hormoz Island)

Pages 345-372

https://doi.org/10.22054/tms.2020.39182.2078

Elahe Nasernasir, Hossein Parvaresh

Abstract In this study the environmental effects and risks of tourism in Hormoz Island was studied using EFMEA method. For this study field surveys was conducted and also we consulted with environmental and tourism experts, then risk priority numbers ( RPN ) was calculated using pollution extent, occurrence likelihood and risk severity from EFMEA tables in according to 15 expert viewpoints. then all risks was categorized in 3 categories ( high, medium and low ) and 18 environmental risk was identified that 14 risks were in medium risks, 2 risks were in low risks and 2 risks were in high risks that were risks from solid wastes production with water and soil pollution consequence and risks from solid waste landfill with air, water and soil pollution consequence.